INGREDIENTS
4
Chicken bullion
4 cups
Basil, fresh thin leaves
5
Garlic cloves
1
Onions
3
lbs Tomatoes, ripe
1 10 ounce package
Gnocchi
1 1/2 tsp
Black pepper
1/4 tsp
Red pepper flakes
2 tsp
Sea salt
3 tbsp
Olive oil
4 cups
Water
1 tsp
Thyme leaves or ¼ t dried thyme