INGREDIENTS
1 1/4 cups
flour
1
egg
1/4 cup
water
1/4 tsp
salt
1 tbsp
olive oil
20 ozs
spinach
1/2 cup
parmesan cheese
3/4 cup
ricotta cheese
1/4 tsp
salt
1 tbsp
olive oil
2
tomatoes
2
garlic cloves
5 sprigs
fresh thyme
1/4 cup
white wine
1/2 cup
heavy cream
2 cups
grape tomatoes
1/4 tsp
salt