INGREDIENTS
1 serving
toast
1/4 cup
butter
24 4/5 ozs
cinnamon rolls
6
eggs
1/2 cup
heavy cream
2 tsps
ground cinnamon
2 tsps
vanilla
1 cup
pecans
1 cup
maple syrup
1 packages
cinnamon roll
1 serving
powdered sugar
1/2 cup
maple syrup
1 serving
butter
1 cans
icing
8 pieces
sub roll
1 medium
bread bowl
1 serving
cream
15
nonfat cool whip
1 serving
Top Sirloin
1 serving
golden beet
1 serving
great northern beans
1 serving
garnish
1 serving
sprinkle
1 serving
drizzle
375
bake at degrees
1 serving
drizzle
1 serving
if desired
375
bake at degrees
1 serving
drizzle