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Favoreats LLC

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Scrambled Eggs with Goat Cheese, Greek Yogurt & Greens

Nealey Dozier
  • minutes
  • Serves 2

INGREDIENTS

1

heaping cup Kale or swiss chard

6

Eggs, large

1 tbsp

Olive oil

1 oz

Goat cheese or feta

1/4 cup

Greek yogurt, plain