INGREDIENTS
1 lb
skinless boneless chicken thighs
1 cup
dried great northern beans
1 medium
onion
1
garlic clove
2 tsp
oregano leaves
1/2 tsp
salt
10 3/4 ozs
condensed cream of chicken soup
5 cups
water
1 tsp
cumin
1/4 tsp
pepper sauce
4 1/2 ozs
chiles
1 serving
fresh sage