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Pumpkin Week CheeseCake Stuffed Pumpkin Cookies

Tahnycooks
  • 43 minutes
  • Serves 24

INGREDIENTS

COOKIE BATTER:

2 1/2 cups

all-purpose flour (I use unbleached)

1 tsp

baking soda

1 tsp

baking powder

1 tsp

ground cinnamon

1/2 tsp

ground ginger

1/4 tsp

ground nutmeg

1/4 tsp

allspice

1/2 tsp

salt

1 1/2 cups

granulated sugar

1/2 cup

butter (1 stick), softened

1 cup

pumpkin puree

1

large egg

1 tsp

vanilla extract

CREAM CHEESE FILLING:

4 oz

cream cheese, room temperature

2 tbsp

sugar

1 tsp

vanilla extract

GLAZE:

1 1/2 cups

powdered sugar

2 tbsp

real maple syrup

2 tsp

softened cream cheese