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Crispy Baked Fish Sticks with Homemade Tartar Sauce

thelemonbowl.com
  • 45 minutes
  • Serves 4

INGREDIENTS

2 tbsp

dill pickle

1

egg

1 1/2 lb

fish

2 tsp

garlic powder

1 tbsp

lemon juice

1

lemon zest

1/2 cup

low fat plain yogurt

2 cups

panko bread crumbs

1/2 tsp

pepper

1 tbsp

pickle juice

1 1/2 tsp

salt

4 servings

salt and pepper