INGREDIENTS
4 oz
semisweet chocolate
3/4 cup
unsalted butter
150 gms
sugar
100 gms
light brown sugar
3 larges
eggs
1 tsp
vanilla extract
140 gms
flour
65 gms
cocoa powder
3/4 tsp
salt
6 oz
white morsels
6 oz
heavy whipping cream
1 serving
fleur de sel