INGREDIENTS
1 serving
sunflower kernels
1 serving
unsweetened cocoa powder
1 serving
maple syrup
1 serving
baking powder
1 serving
brown rice flour
1 serving
oat flour
140 gs
sunflower kernels
36 gs
cocoa powder
1 tsp
baking powder
1/4 tsp
sea salt
160 gs
maple syrup
10 gs
vanilla extract
90 gs
water
30 gs
brown rice flour
16 gs
oat flour
60 gs
dairy free chocolate chips
1 serving
i use this scale