INGREDIENTS
Cranberry Jam:
16 oz
fresh cranberries
1 cup
sugar
1/2 tbsp
vanilla extract
Crust:
1 1/2 cups
graham cracker crumbs
1/4 cup
brown sugar
5 tbsp
butter (melted)
1 tsp
vanilla
Cheesecake Filling:
3
8- oz cream cheese packs
3/4 cup
heavy cream
2 tbsp
sour cream
2
eggs
1 tsp
vanilla extract
2 tbsp
corn starch
1/2 cup
white granulated sugar
1
vanilla bean
White Chocolate Mousse:
8 oz
2 bars white chocolate baking bar
8 oz
cream cheese (softened)
8 oz
whipped topping like COOL Whip
Candied Cranberries - *Optional*
8 oz
fresh cranberries
1 1/2 cups
water
1 1/2 cups
sugar
1/2 cup
sugar (or super fine sugar)