INGREDIENTS
1 1/2
lbs Chicken thighs or chicken breasts, boneless and skinless
1
corn
1
black beans
1 cup
Cherry tomatoes
1 handful
Cilantro, fresh leaves
1 tsp
Coriander
3 cloves
Garlic
1
Jalapeno pepper
4
Scallions
1/2 cup
Avocado salad dressing, creamy
1/2 tsp
Black pepper, freshly ground
1 pinch
Cayenne pepper
3
Colorful mini peppers
1 tsp
Paprika, sweet
1/2 tsp
Sea salt
3 tbsp
Olive oil
1 tsp
Cumin
1/2 cup
Cheddar cheese
6 cups
Leafy salad greens, rinsed and spin-dried