INGREDIENTS
1 lb
ground beef
1 cup
yellow onion
1 tsp
salt
1/2
black pepper
1 tsp
garlic powder
2 tsps
dried basil
1 3/4 cups
beef broth
1/2 lb
pasta
14 1/2 ozs
fire roasted canned tomatoes
4 ozs
cream cheese
1 cup
pepper jack cheese
1 serving
scale
1 serving
x
1 serving
x
1 serving
x