INGREDIENTS
1 1/2 cups
cake flour
1 1/2 cups
all purpose flour
2 tsp
baking powder
1/4 tsp
baking soda
1 tsp
salt
2 1/4 cups
sugar
8 larges
eggs
1 tsp
lemon zest
1/4 cup
lemon juice
2 cups
butter
1/2 cup
sour cream
2 tsp
vanilla extract
1/3 cup
lemon juice
1/3 cup
sugar
2 cups
powdered sugar
4 Tablespoons
lemon juice
1
1
1
1