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Slow-Cooker Irish Beef Stew

Tablespoon.com
  • 720 minutes
  • Serves 6

INGREDIENTS

2

lbs Beef stew meat

4

Carrots

2

stalks Celery

2 tsp

Garlic

3

Potatoes, medium

1 tsp

Rosemary, dried

1/2 tsp

Thyme, dried

1

Yellow onion

2 1/2 cups

Progresso beef-flavored or chicken broth

1 tbsp

Dijon mustard

1 tbsp

Worcestershire sauce

1/3 cup

All-purpose flour

1/2 tsp

Black pepper, ground

1/2 tsp

Kosher salt

3 tbsp

Olive oil, extra virgin

1 1/2 cups

Beer, dark