INGREDIENTS
1 serving
sweet potato
3
sweet potatoes
6 cups
butternut squash
2 Ts
coconut oil
1 pinch
sea salt
1 pinch
ground cinnamon
1 T
maple syrup
1 T
butter
1 serving
pecan
1/2 cup
pecans
1 T
coconut oil
1 T
honey
1 T
maple syrup
1 pinch
cinnamon
1 pinch
sea salt
1 serving
scale
1 serving
x
1 serving
x
1 serving
x