INGREDIENTS
8 tbsp
unsalted butter
5 lb
sweet potatoes
1 cup
light brown sugar
1 1/2 tsp
table salt
1/2 tsp
ground pepper
1/2 cup
water
2 cups
pecan
1/2 cup
light brown sugar
1
egg white
1/8 tsp
table salt
1 inch
cayenne pepper
1 pinch
ground cumin
8
5
1
1
1/2
1/2
2
1/2
1
1/8