INGREDIENTS
3 cups
cauliflower florets
2 cups
walnuts
2
adobo sauce
1 tbsp
chili powder
1 tsp
cumin
1 tsp
salt
1 serving
lime juice
4
bell peppers
1 serving
olive oil
1 1/2 cups
rice
14 oz
canned black beans
1 serving
lime wedges
1 serving
scale
1 serving
x
1 serving
x
1 serving
x