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Cranberry Pecan Bread

Lizzy T
  • 65 minutes
  • Serves 10

INGREDIENTS

2 cups

flour

1 tsp

baking soda

1/2 tsp

salt

3/4 cup

white sugar

1/2 cup

salted butter (softened)

2

large eggs

1 tsp

vanilla extract

1 cup

buttermilk

1/2 cup

chopped pecans

3/4 cup

dried cranberries

1 cup

white chocolate chips

2 tbsp

heavy cream

2 tbsp

chopped pecans (for sprinkling on top of the bread)