INGREDIENTS
1 1/2 lb
skinless boneless chicken breasts
1/2 tsp
salt
1/4 tsp
black pepper
1 tbsp
olive oil
4 cups
onions
1 cup
red bell pepper
1 tbsp
fresh ginger
1 tbsp
jalapeno pepper
2 tsp
curry powder
4
garlic cloves
6 cups
pumpkin
1 cup
water
14 oz
light coconut milk
1/4 cup
cilantro
5 cups
cooked rice