Shrimp Pasta in Garlic Basil Tomato Sauce

INGREDIENTS

1 lb

shrimp (peeled)

4 cloves

garlic

1 tbsp

olive oil

8 oz

Spaghetti pasta

Salt and Pepper (for seasoning)

1/2 tsp

red pepper flakes

2 pints

cherry tomatoes (halved)

2 cups

chicken broth (unsalted)

1/2 cup

fresh basil leaves

1 tsp

salt

1 tbsp

flour (rice or wheat, to thicken the sauce)

1/2 cup

Parmesan Cheese