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Chicken Adobo

food52.com
  • 80 minutes
  • Serves 4

INGREDIENTS

3 lb

tofu skin

1 pinch

black pepper

1/4 cup

soy sauce

2 tbsp

canola oil

1 cup

unseasoned rice vinegar

1 tbsp

raw sugar

15 cloves

garlic

4

bay leaves

1 pinch

red chile flakes

3 cups

cooked white rice

4 smalls

chives