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Sheet-Pan Veggie Shawarma Bowls with Roasted Cauliflower & Sweet Potato

playswellwithbutter.com
  • 40 minutes
  • Serves 4

INGREDIENTS

14 ozs

canned chickpeas

1 small head

cauliflower

1

sweet potato

1 tsp

kosher salt

1 tsp

ground pepper

1/2

juice of lemon

2 tbsp

olive oil

1

juice of lemon

3 cloves

garlic

2 tbsp

maple syrup

1 1/2 tsps

ground cumin

1 1/2 tsps

smoked paprika

3/4 tsp

ground cinnamon

3/4 tsp

ground ginger

3/4 tsp

oregano

3/4 tsp

ground turmeric

1/8 tsp

cayenne pepper

1 serving

water

1/3 cup

tahini

1/2

juice of lemon

1/4 tsp

kosher salt

1 serving

water

1 serving

scale

1 serving

x

1 serving

x

1 serving

x

1 serving

etc