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Roasted Fingerling Potatoes

Emily Bites
  • minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Fingerling potatoes

1/2 tsp

Garlic

1/2 tsp

Parsley flakes, dried

1/2 tsp

Thyme, dried

1/4 tsp

Black pepper

1/2 tsp

Salt

1 tbsp

Olive oil