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Favoreats

Favoreats LLC

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Spicy sweet potato and chickpea bake with lime tahini dressing

www.taste.com.au
  • 45 minutes
  • Serves 4

INGREDIENTS

800 gs

sweet potatoes

400 gs

canned chickpeas

2 tbsp

extra virgin olive oil

2 tsp

curry powder

1 tsp

ground cumin

1

red onion

1/2 cup

baby peas

1/3 cup

fresh coriander leaves

1 1/2 tbsp

extra virgin olive oil

1 tbsp

tahini

1

juice of lime

1 tsp

water

1/2 tsp

ground turmeric

1 pinch

sugar