INGREDIENTS
2 1/4 cups
almond flour
1 1/4 tsp
baking powder
1/4 tsp
salt
1/4 tsp
pepper
5 tbsp
butter
3 larges
eggs
1 1/2 cups
shredded cheddar cheese
1 lb
ground sausage
1/2 tsp
dried sage
1/2 cup
onion
3
celery
4 cloves
garlic
1 cup
chicken broth
1 large
egg
3 tbsp
fresh sage leaves
3 tbsp
butter
3 tbsp
parsely