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Perfect : Fall Vegetable Mashed Potatoes with Miso Garlic Butter

perfectbar.com
  • minutes
  • Serves 8

INGREDIENTS

3 lb

yukon gold potatoes

2 cups

celery root

2 smalls

parsnips

2 larges

leeks

1 head

kale

1 cup

milk

1 cup

butter

1 serving

sea-salt

10 cloves

garlic

3 tbsp

miso paste

1 tbsp

fresh thyme