INGREDIENTS
1 small
avocados
1/2 cup
quinoa
1 can
canned black beans
1/2
red bell pepper
1/2 cup
corn
1/2
red onion
1/4 cup
cilantro
1 tbsp
taco seasoning
1 serving
sour cream
1 cup
cashews
2 tbsps
cilantro
1 tsp
apple cider vinegar
1 tsp
agave
1 dash
salt