INGREDIENTS
1 tbsp
olive oil
1/2 medium
onion
2
bay leaves
1 tsp
ground cumin
2 tbsp
oregano
1 tbsp
salt
2 stalks
celery
2
green bell peppers
2
jalapeno peppers
3 cloves
garlic
8 oz
canned green chile peppers
12 ozs
ground turkey
84 oz
canned whole tomatoes
1/4 cup
chili powder
1 tbsp
ground pepper
15 oz
canned kidney beans
15 oz
canned garbanzo beans
15 oz
canned black beans
4 tbsp
butter
4 larges
eggs
1
canola oil
1 1/2 cups
buttermilk
4 ozs
monterey jack cheese
2 cups
corn kernels
1 cup
flour
1 1/2 cups
corn meal
1 tbsp
baking powder
1 tsp
baking soda
2 tsps
salt
1/3 cup
sugar