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Grilled Baby Back Ribs with Root Beer BBQ Sauce.

Jessica, How Sweet Eats
  • 240 minutes
  • Serves 4

INGREDIENTS

ribs

2

racks of baby back ribs, roughly 2 pounds each

1 1/2 tbsp

coarse sea salt

1 tbsp

smoked paprika

1 tbsp

ground mustard

1 tbsp

garlic powder

1/2 tbsp

black pepper

1/2 tbsp

onion powder

2 tsp

chipotle chili powder

root beer BBQ sauce

3/4 cup

ketchup

2/3 cup

root beer

1/2 cup

honey

3

garlic cloves, minced

2 tbsp

apple cider vinegar

2 tbsp

Dijon mustard

1 tsp

Worcestershire sauce

1/2 tsp

onion powder

1/2 tsp

smoked paprika

1/4 tsp

freshly ground black pepper