INGREDIENTS
1 1/2 cups
cook Ground Beef
⅔ cups dice Onion
1 tsp
mince Garlic, Cloves
14 1/2 fluid_ounces
Beef Bone Broth/Stock
8 oz
Tomato Sauce
1 cup
Water
1 cup
dice Carrot
1 cup
dice Tomato
⅔ cups dice Zucchini
1 cup
Barley
2 tsp
Italian Seasoning
1/4 tsp
Salt
⅛ teaspoons Black Pepper