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Baked Brie

amanda
  • minutes
  • Serves

INGREDIENTS

1

round of Ile de France brie

1

sheet puff pastry (thawed)

2 tbsp

butter

2 tbsp

brown sugar

1/3 cup

walnuts (toasted and chopped)

1/4 cup

dried cherries (chopped)

1

egg

1 tsp

water