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Gingerbread Muffins with Lemon Glaze

Sally's Baking Addiction
  • 50 minutes
  • Serves 12

INGREDIENTS

1 serving

english muffins

1/2 cup

unsalted butter

234 gs

dark molasses

375 gs

all purpose flour

1 1/2 tsp

baking soda

1/4 tsp

salt

1 1/2 tsp

ground cinnamon

1 1/4 tsp

ground ginger

1/2 tsp

ground cloves

100 gs

light brown sugar

1 large

egg

120 gs

yogurt

120 mls

milk

1 serving

sugar

1 serving

lemon

120 gs

confectioners' sugar

2 Tablespoons

lemon juice

15 mls

milk