INGREDIENTS
1 lb
chicken sausage, removed from casings
3/4 cup
Italian breadcrumbs
1 cup
fresh grated Parmesan cheese
1 tsp
garlic powder
1/2 tsp
onion powder
1 1/2 tsp
dried Italian seasoning
1/2 tsp
crushed red pepper
2 tbsp
fresh parsley, chopped
1/2 tsp
fresh cracked black pepper
1
large egg, lightly beaten
1 cup
marinara sauce
1 cup
fresh mozzarella, sliced into small thin slices