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Favoreats

Favoreats LLC

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Chicken Enchilada Pasta Bake

Baked by Rachel
  • 40 minutes
  • Serves 8 to 10

INGREDIENTS

3 cups

Chicken

3/4 cup

Black beans

7 oz

Corn

1 tsp

Garlic powder

1/4 cup

Green onions

1 tsp

Onion powder

1/2 tsp

Oregano, dried

3/4 cup

Red bell pepper

3/4 cup

Yellow onion

2 cups

Chicken broth

12 oz

Pasta

2 tbsp

All purpose flour

1/2 tsp

Black pepper, ground

1/2 tsp

Cayenne pepper

2 tbsp

Chili powder

1 1/2 tsp

Salt

1 tbsp

Olive oil

1/2 tsp

Cumin

1

Tortilla chips

8 oz

Colby-jack cheese

1

Sour cream