INGREDIENTS
6
Chicken breasts, large
2
Bell peppers, sweet red
1
bag Carrots
2
Garlic cloves
3 tsp
Ginger, fresh
1 lb
Green beans
3 tbsp
Honey
1/2 cup
Peanut butter, creamy
1/3 cup
Soy sauce
1
Black pepper, freshly ground
1 tsp
Black pepper, freshly ground
1
Kosher salt
1 tsp
Kosher salt
3 tbsp
Sesame seed, white toasted
1/4 cup
Apple cider vinegar
1
Olive oil
2 tbsp
Sesame oil, dark
3/4 cup
Vegetable oil
4
Green onions (white and green parts), sliced thinly on the diagonal