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Easy Aparagus Quiche

Matt Robinson
  • 40 minutes
  • Serves 4

INGREDIENTS

1

sheet puff pastry, thawed according to package

1

sweet Italian sausage link, case link removed, sausage cooked and cooled

1/2 cup

heavy cream

1/2 cup

whole milk

3

large eggs

1 cup

sharp cheddar cheese

1 tbsp

sundried tomato, drained and chopped optional

1 tsp

kosher salt

1 tsp

cracked black pepper

1

small head (.50 oz.) broccoli, florets finely chopped

10

stalks (10 oz.) asparagus, trimmed and blanched

8

grape tomatoes, halved