INGREDIENTS
2 1/2 lbs
russet potatoes
1
onion
2 cups
chicken broth
4 cloves
garlic
1/2 tsp
salt
1/2 tsp
ground pepper
8 ozs
cream cheese
1 cup
sharp cheddar cheese
1 1/2 cups
heavy cream
1/2 lb
bacon
1/2 cup
sour cream
1/2 cup
cheddar cheese
5
green onions