Chicken Tzatziki Bowl

INGREDIENTS

1 lb

boneless, skinless chicken thighs

1/4 cup

1% plain Greek yogurt

1 tsp

olive oil

1/2 tbsp

red wine vinegar

2 cloves

garlic, finely chopped

1/2 tsp

dried oregano

1/2 tsp

ground turmeric

3/4 tsp

kosher salt, plus more for sprinkling

1/8 tsp

red pepper flakes (optional)

Freshly cracked black pepper

1 tbsp

olive oil

1 tbsp

red wine vinegar

Kosher salt and freshly cracked black pepper

Persian cucumbers, thinly sliced

1 cup

cherry tomatoes, halved

1/4

red onion, thinly sliced

2 cups

cooked quinoa

1 cup

Skinny Tzatziki (from my blog)

1/4 cup

authentic feta (the kind that comes in brine), crumbled

smashed castelvetrano olives