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Classic Quiche Lorraine

Natasha, Natasha's Kitchen
  • 170 minutes
  • Serves 8

INGREDIENTS

1

pie crust

1/2 lb

bacon

1/2

yellow onion

1 cup

cheese

1 3/4 cups

half and half

4 larges

eggs

1/2 tsp

kosher salt

1/4 tsp

ground pepper

1/4 tsp

smoked paprika

1/8 tsp

ground nutmeg

1

egg white