Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 3/20 kgs
yellow onions
110 gs
unsalted butter
1
bay leaf
125 mls
dry sherry
125 mls
brandy
375 mls
dry white wine
1 L
beef stock
1 L
veal stock
1 tbsp
salt
1/2 tsp
white pepper
1 serving
parmesan