INGREDIENTS
4 1/2 tsp
active yeast
1 cup
water
6 tbsp
shortening
1 cup
granulated sugar
9 cups
unbleached flour
2 cups
water
2 larges
eggs
1 tbsp
salt
1/2 cup
unsalted butter
1 1/2 cups
brown sugar
4 ozs
almond paste
3 cups
cherries
2 tbsp
ground cinnamon
1/4 cup
unsalted butter
2 cups
confectioners' sugar
4 tbsp
milk
1 tsp
almond extract
1/3 cup
almonds