INGREDIENTS
4 lbs
pork butt
2 tsp
salt
1 tsp
pepper
1 tbsp
oregano
1 tbsp
cumin
8 cloves
garlic
1 medium
onion
3 leaves
bay leaf
1
juice of lime
1
juice of orange
1 serving
tortilla
1 serving
rice
1 can
canned black beans
1 serving
salsa
1 serving
guacamole
1 serving
sour cream
1 serving
fresh cilantro
1 cup
cheese