INGREDIENTS
1 lb
skinless boneless chicken breast halves
4 oz
noodles (vermicelli)
1/4 cup
smooth peanut butter
3 tbsp
soy sauce
2 tbsp
red wine vinegar
1 tbsp
plus 1 tsp. Oriental sesame oil
1 clove
crushed garlic
1/4 tsp
crushed hot red pepper
1/4 cup
julienne strips red bell pepper
1/4 cup
julienne cucumber
2 cups
shredded iceberg lettuce