Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
butternut squash
2 cups
sweet potatoes
2 cups
brussels sprouts
2 tbsp
olive oil
1 tsp
fresh rosemary
1 tsp
fresh thyme
1 serving
Salt & Pepper
1/4 cup
cranberries
1/4 cup
pecan
2 tbsp
maple syrup
1 tbsp
balsamic vinegar
1 1/2 tbsp
dijon mustard
1
garlic clove
1 tsp
fresh thyme
1 serving
salt
1 serving
scale
1 serving
x
1 serving
x
1 serving
x