INGREDIENTS
1 lb
pork
2 tbsp
extra virgin olive oil
1 small
yellow onion
8 ozs
white button mushrooms
3 tbsp
butter
3 tbsp
flour
1 cup
whole milk
1 cup
heavy cream
1 tbsp
paprika
2
beef bouillon cubes
1 serving
salt and pepper
16 ozs
egg noodles
1 package
purchased and according to package directions