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Cinnamon Swirl Bread

Rachael Yerkes
  • 360 minutes
  • Serves 1

INGREDIENTS

1

Egg, large

1

Egg wash

2

Egg whites, large

2

Egg yolks, large

2 cups

All-purpose flour, white

3 tbsp

Cinnamon

1

Dough

1

Filling

1/4 cup

Granulated sugar

1 1/2 tsp

Instant yeast

1 cup

Powdered sugar

1 tsp

Salt

1 pinch

Salt

2 tbsp

Sparkling sugar

2 tsp

Vanilla

1/2 cup

2% milk

1/2 cup

Butter

1 tbsp

Water