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Vietnamese Fresh Spring Rolls with Shrimp + Peanut Sauce

bigflavorstinykitchen.com
  • 30 minutes
  • Serves 8

INGREDIENTS

1 tbsp

peanut oil

3 tbsp

onion

1 small

garlic clove

3/4 tsp

red pepper flakes

1/4 cup

water

2 tbsp

creamy peanut butter

2 tbsp

hoisin sauce

2 tsp

tomato paste

3/4 tsp

sugar

1 oz

bean thread noodles

1 tbsp

seasoned rice vinegar

8 inches

rice paper

8 extra larges

shrimp

2

red leaf lettuce leaves

1/4 cup

fresh mint leaves

1/4 cup

thai basil

1/2 cup

napa cabbage

1/4 cup

fresh cilantro leaves

1/3 cup

carrot

1

green onions

1 serving

scale

1 serving

x

1 serving

x

1 serving

x