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Bourbon Roasted Pear Salad with Gorgonzola and Candied Walnuts

thesuburbansoapbox.com
  • 25 minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil

1 tbsp

butter

4

pears

1 serving

kosher salt

3 tbsp

bourbon

1 tbsp

brown sugar

16 oz

spring mix

1 cup

gorgonzola cheese

1 cup

candied walnuts

3/4 cup

pomegranate arils

1/2 cup

apple cider vinegar

1/4 cup

apple cider

1 tsp

garlic

1 tbsp

shallot

1/2 tbsp

fresh parsley

1/2 tbsp

fresh thyme

1 tsp

kosher salt

1/2 tsp

ground pepper

1 1/2 cups

extra virgin olive oil