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Easy Pumpkin Gnocchi with Sage Butter Sauce

Nagi, RecipeTin Eats
  • 30 minutes
  • Serves 4

INGREDIENTS

300 g

Pumpkin, fresh

20

Sage, fresh leaves

1

Egg

2

Black pepper

1 1/4 cups

Plain flour

1/4 tsp

Salt

1 tsp

Olive oil

50 g

Butter

1

Parmesan

1/3 cup

Parmesan cheese

1/2 cup

Ricotta