INGREDIENTS
1/2 cup
butter
4 ozs
cream cheese
1 cup
white sugar
2 tsp
vanilla extract
1/2 tsp
almond extract
2 larges
eggs
2 1/4 cups
flour
2 tsp
cornstarch
1 tsp
baking powder
1/4 tsp
salt
1/2 cup
unsalted butter
2 ozs
cream cheese
1/2 tsp
vanilla extract
2 cups
powdered sugar
1 serving
sprinkles